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Sweet Delights and Warm Handshakes: Abu Tareq al-Marshud's Hareesa Magic in Jenin
7 months, 1 week ago
In the heart of the bustling city of Jenin, a man is weaving tales of time and tradition into every delectable bite of hareesa, a ...
Olive Harvest Season in Palestine: A Celebration of Culture and Heritage
7 months, 1 week ago
During the olive harvest season, Palestine is vibrant with life and generosity, as people gather around the olive trees to begin this season of ...
Mussakhan: A Delightful Palestinian Dish with a Rich History
7 months, 2 weeks ago
Mussakhan is a cherished Palestinian dish that captures the rich flavors and aromas of the Levantine region. It is a delightful combination of tender roasted ...
Qidra: The Hearty Palestinian Dish That's Perfect for a Special Occasion
7 months, 3 weeks ago
HEBRON, West Bank (PJ) — Dozens of people lined up outside a bakery in Hebron on Friday to buy qidra, a traditional dish of meat ...
Labneh: The Creamy, Tangy Yogurt Dip from the Levant
7 months, 3 weeks ago
Labneh is a popular Levantine dip made from strained yogurt. It is soft, creamy, and tangy, and can be used in a variety of dishes ...
Kunafa: A Sweet Treat for the Body and Soul
7 months, 3 weeks ago
Gaza, (PJ) Sweets of all kinds are very popular, but qatayef, which is famous in Ramadan, as well as kunafa of all kinds, are more ...
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